Top-Rated Banquet Hall Catering Services Throughout Brighton MI
Elite Catering - The #1 Name For Banquet Hall Catering Throughout The Brighton Area!
With over 30 years of experience as a licensed caterer, and with a highly-trained culinary school graduate heading the kitchen, Elite Catering is a reliable and delicious choice for all your catering and dining service needs!
We offer carry out or delivery services on the day of your event in order to best fit your schedule. You can always expect your order to be correct, hot and ready to go when you are. If we deliver your order, we will work with your venue to optimize space and create an appealing display. Nothing is more important to us than making sure your event is flawlessly executed, and we will always go the extra mile for you.
Banquet Hall Catering Options For Brighton Special Events
With our Classic Michigan Buffet, you'll be able to create your own custom buffet or customize one of our menu's below.
Menu includes 1 entree, 3 sides, bread and butter, and a salad choice. Priced at $18.95 per guest. Additional Sides $1.00 per guest. Additional Protein $4.00 per guest
- Roast Tenderloin Medallions- slow roasted, seared with rosemary & garlic, Detroit zip sauce
- Roast Prime Rib of Beef- slow roasted Au Jus
- Beef Wellington- mushrooms & onion wrapped in puff pastry, bordelaise sauce
- Airline Breast of Chicken- Stuffed with fig chutney
- Stuffed Pork Loin- spinach, roasted red pepper, and asiago cheese
- Potato Crusted Great Lake White Fish- fresh white fish crusted with potato and grilled served with a lemon butter sauce
- Fennel Seared Salmon- fresh salmon grilled with a balsamic vinegar reduction
Menu includes 1 entree, 3 sides, bread and butter, and your choice of salad. Priced at $13.95 per guest. Additional Sides $1.00 per guest. Additional Protein $3.00 per guest.
Boneless Skinless Brest of Chicken, prepared in the following ways:
- Marsala: caramelized onion & fresh mushrooms in a sweet Marsala wine sauce
- Mediterranean: marinated & grilled, with olives, sundried tomatoes, capers, & fresh parsley
- Casper: a house creation, dusted in seasoning flour, saut©ed with a sauce of onions, artichokes, and roasted red pepper
- Picatta: a classic Picatta, saut©ed with a lemon sauce, capers & fresh parsley
- Jamaican Jerk: Spicy with grilled pineapple
- Home Style: dusted in seasoned flour, saut©ed in olive oil and baked
- Saltimbocca: with prosciutto, ham and sage (Additional $1.25 per guest)
Cajun Roasted Chicken Hot & spicy just like on the Bayou!!
Thai Chicken OR Thai Beef Stir Fry Tender slices of beef or chicken, blended with fresh vegetables and sweet, sour, & spicy sensations!!
Breast of Chicken Diane served with mushrooms, onions, burgundy wine
Chicken Parmesan breaded with parmesan bread crumbs
Chicken Woodsman onion, tomato, mushroom
Roast Turkey and Gravy (white and dark meat) Tom Turkey, whole, roasted & basted served in a natural gravy (white & dark meat)
Braised Fresh Beef Brisket with a Bordelaise Sauce tender beef, onions, mushrooms, & parsley in a red wine sauce (add $4.00 per person)
London Broil -Flank Steak marinated, garlic and rosemary, bordelaise sauce (add $5.00 per person)
Stuffed Pork Loin tender pork , fresh spinach, roasted red pepper with a thyme honey glaze
Dearborn Michigan Ham maple glaze
Dearborn Michigan Smoked Kielbasa smoked kielbasa with onions, carrots, and potatoes
Roasted Vegetable or Meat Lasagna
Pasta with Italian Sausage with green peppers and onion
Eastern Market Roast Italian Sausage roasted with sauteed onions and peppers
Menu includes 1 entree, 2 sides, bread and butter, and your choice of salad. Priced at $12.95 per guest. Additional Sides $1.00 per guest. Additional Protein $2.00 per guest.
"Our Famous" Honey Roasted Chicken Fresh bone-in chicken, slow roasted with a honey and butter glaze.
Housemade Meatballs pork & beef meatballs in one of the following styles: Swedish, Italian, or Sweet-N- Sour
Braised Roast Beef with a Bordelaise Sauce tender beef, onions, mushrooms, & parsley in a red wine sauce
Apple Glazed Pork Loin served with fresh apples and caramelized onions
New! Robin Hood Chicken Fresh bone- in chicken, ginger, garlic, parsley, and lemon
New! Chicken Rigatoni spinach, artichoke hearts, mushrooms, edamame, pine nuts in a garlic alfredo sauce
New! Chicken Tetrazzini Spaghetti casserole with wild mushrooms and prosciutto
New! Italian Sausage or Meatball Penne Rigata Roasted red peppers, sun-dried tomato, mushrooms, caramelized onion, and artichokes. Choice of meat or marinara sauce.
New! Shrimp or Salmon Cavatappi zucchini, caramelized onion, mushroom, asparagus with a pesto alfredo sauce
New! Vegetarian Farfalle Pasta artichoke, mushrooms, edamame, spinach, and sundried tomato. Choice of pesto marinara, or garlic alfredo sauce.
*Add Cheese Ravioli or Tortellini to any pasta selection - $1.00